Wheat Germ is the most nutrient-dense part of the wheat kernel, packed with plant-based protein, fiber, and essential nutrients like vitamin E, folate, magnesium, and healthy fats. Mild and nutty in flavor, it’s a versatile addition to smoothies, yogurt, cereals, or baked goods.
This whole food ingredient supports energy, skin health, and digestion, making it a popular choice among health-conscious individuals. Wheat germ is often used to enrich the nutritional value of breakfast bowls, homemade granola, and natural energy bars.
Our wheat germ is non-GMO, minimally processed, and naturally free from additives or preservatives. It’s suitable for vegetarian and plant-based diets, offering a simple way to enhance your meals with real nutrition.
Store in a cool, dry place or refrigerate for freshness. Use daily to boost fiber, vitamin E, and natural nourishment.
